Hawaiian Macaroni Salad

🥘 Ingredients

• apple cider vinegar
  2 tbsp
• carrots (shredded)
  2
• celery (sliced)
  5-6 ribs
• ground black pepper
• macaroni
  1 lb
• mayonnaise (Best Foods or Hellman's, no substitutes!)
  2 1/2 cups
• milk
  1/4 cup
• onion (shredded)
  1/3 cup
• sugar
  2 tsp

1. 1

   Mix apple cider vinegar , carrots , onion , celery , mayonnaise , milk , sugar , and ground black pepper to taste.

   apple cider vinegar: 2 tbsp, carrots: 2 (shredded), onion: 1/3 cup (shredded), celery: 5-6 ribs (sliced), mayonnaise: 2 1/2 cups (Best Foods or Hellman's, no substitutes!), milk: 1/4 cup, sugar: 2 tsp, ground black pepper
2. 2

   Cook macaroni . Drain and rinse in cold water.

   macaroni: 1 lb
3. 3

   Gently fold the macaroni into the other ingredients.
4. 4

   Chill for ⏱️ 4 hours , preferably overnight.